white label cuisine
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Community + Sustainability
The RK Group
Let's Eat
happy hours
sake bomb
tequila sunrise
burgundy
old fashioned
limoncello
craft brewery
seared ahi tuna on
wonton
pork dumpling
veggie spring roll
asian wrap bar
marinated diced
chicken
cucumber & cabbage
Soy sauce, water chestnuts & sesame
iceberg lettuce
pulled pork quesadilla
black bean empanada
mini beef fajita taco
tres station
chile con queso | guacamole house salsa & pico de gallo
housemade tortilla chips
smoked salmon & lemon creme fraiche
miniature croque monsieur
mini eclair
Vineyard station
imported & domestic cheeses
assorted breads & crackers
seasonal berries
fried green tomato crostini
maple chiken & Waffle skewer
miniature banana pudding
pulled pork slider bar
southern pulled pork
traditional coleslaw
pickles, pickled beets, & bbq sauce
slider buns
mini chicken parmesan
fried calamari
spinach & mozzarella mushrooms
bruschetta station
pesto & tomato relish
roasted eggplant
roasted red peppers
mozzarella & balsamic reduction crostini
beef bites atop whipped potatoe
chicken fingers & honey mustard
potato skins bar
baked potato skins
cheddar, bacon bits, & chives
spinach & artichoke dip
ranch dipping sauce
Lunch
Snack
Happy Hour
Breakfast
Interested in more?
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